Learn and Do - Raw Chocolate

Raw Chocolate

A Healthy Superfood rich in antioxidants and nutrients.

1 cup Raw Cacao Nibs
1 cup Goji Berries,

2 teaspoons Coconut Oil
2 teaspoons Agave syrup
1/4 teaspoon of Cayenne (optional)

Directions:
Take the Cacao Nibs and Goji Berries and grind them in a blender until close to powder. Then take the Coconut oil and agave and slightly heat them in a double boiler until they melt. Mix everything together along with the optional cayenne. After mixing, pack onto a baking sheet, ¼ inch thick, or roll into balls (or any shape you would like). Place in the fridge for 20 minutes or so to harden.

This web site is for educational purposes only. The theories and formulae presented in this web site are opinions expressed by The Herbalist, and as such are not intended to be used to diagnose, prescribe, or administer in any manner to any physical ailments. Products manufactured by The Herbalist contain structure/function claims that have not been evaluated by the Food and Drug Administration. In any matters related to your health, please contact a qualified healthcare practitioner. The Herbalist is not responsible for any statements or claims that various manufacturers make about their products. We cannot be held responsible for typographical errors or product formulation changes. You should carefully read all product packaging. All discounts are taken from suggested retail prices.